This post is all about how to make goat butter with just milk, no cream separator required! Goat butter can be tricky to make. Goat milk is naturally homogenized, so it can be tricky to...
More PleaseThis post is all about how to make thick mayo. Once you have homemade mayo, especially with homegrown eggs, you won’t ever go back. Homemade mayo is yummy! But it can be a bit of...
More PleaseThis post is all about how to make thick yogurt. One of my favorite parts of milking our own goats is making our own yogurt. I LOVE putting it in our morning smoothies, it is...
More PleaseThis post is about all things lilac recipes. Spring is in the air and the lilacs are blooming! I have always loved these sweet smelling flowers, but I just recently learned that you can EAT...
More PleaseThis post is all about perennial vegetables. Maybe it’s the permaculture in me, but whenever I can I like to plant perennials. Many of the widely known perennials are fruits, but what about the vegetables?...
More PleaseHere we talk about everything DIY sriracha. Sriracha is the number one food we love to preserve. We use this on EVERYTHING, it’s tasty and it’s super easy to make. THe Ingredients All it takes...
More PleaseThis blog is all about how to render lard. Here we will cover rendering lard in an instant pot, or a crock pot, oven, on the stove top or over an open fire. Lard is...
More PleaseIs raising rabbits for meat really worth it? Learn all about this deceptively difficult animal to grow for meat. Rabbits are prolific, they grow fast, they are the perfect meat animal! Or are they? These...
More PleaseThis post is all about one rock dam and zeedyk structures and how they can help your homestead, especially in the desert. A few years ago on a whim I put in a one rock...
More PleaseThis article is all about the best goat feed for your goats and essentials every owner should know about their herd’s diet. Good goat feed can make a world of difference in your goats. You...
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